Pilot Plant for the Production of Cured Pieces and Sausages

The Pilot Plant for the Production of Cured Pieces and Sausages, we are able to obtain cured products from untreated meat.

CA00/CUPS — Pilot Plant for the Production of Cured Pieces and Sausages

• CA00 Pilot Plants:
  Three complete production plants for the elaboration of the
  main meat products.
  Real unit used in meat industry.
  Sensors and actuators which allows the study and
  understanding of the differents processes of meat products
  production.
  Modular layout to allow adaptation to different spaces.
  Production of Cured Pieces and Sausages
• 1. CA00/CUPS. Pilot Plant for the Production of Cured Pieces and Sausages:
     MM/CTS. Computer Controlled and Touch Screen Meat Mincer.
     Completely built entirely stainless steel.
• With external mouth group: it avoids the transmission of heat to the meat and is very easy to disassemble for
  cleaning.
  Transmissions by very silent gears bathed in oil.
  They chop all types of meat, soft or hard.
  Uniform and continuous output of the meat through the mouth.
• Control Interface Box:
• Dimensions: 400 x 300 x 200 mm approx.
• Weight: 10 kg approx.